Clam Broth

Their signature Clam Broth, made from North Atlantic surf clams since 1979, is all natural, clean label, non-GMO, gluten-free, and minimally processed to maintain the highest quality. Use St. Ours Clam Broth powder as a quick easy fish stock or dashi, substitute for seafood bouillon, bottled clam juice, or clam base. Perfect for New England clam chowder and more! Add it to your seafood soups, bisques, stews, sauces, dips, ramens, pasta & rice dishes, and other recipes for a great umami clam finish. Great for vodka drinks like the Bloody Caesar!

There are 4 packets of Clam Broth powder, each packet yields 8 ounces for a total of 4 cups of Clam Broth.